Smeg A3-81 Opera Cooker Gas/Electric 120cm

USD5,714.00

Smeg A3-81 Opera Cooker Gas/Electric 120cm

In stock

SKU: A3-81 Categories: , , Tags: , ,
Product Family
Cooker
Cooker size
120×60 cm
Aesthetic
Classica
Serie
Opera
Colour
Stainless steel
Hob type
Gas
Type of main oven
Thermo-ventilated
Type of second oven
Static
Energy efficiency class
A
Energy efficiency class, second cavity
B

Cast iron grids

The kitchen hob features solid and sturdy cast iron grids resistant to high temperatures that give a highly professional appearance, as well as guaranteeing excellent performance, unalterable over time.

TYPE

Product Family:Cooker
Cooker size:120×60 cm
Hob energy type:Gas
N. of ovens:2
Hob type:Gas
Type of main oven:Thermo-ventilated
Type of second oven:Static
EAN code:8017709245269

AESTHETICS

Heavy duty cast iron pan stands: for maximum stability and strength. Fingerprint proof stainless steel: Fingerprint proof stainless steel keeps stainless steel looking as good as new.
Colour:Stainless steel
Finishing:Satin
Aesthetic:Classica
Design:Professional
Serie:Opera
Material:Stainless steel
Door:With 2 horizontal strips
Command panel finish:Finger friendly stainless steel
Hob colour:Stainless steel
Handle:Smeg Classic
Controls colour:Stainless steel
Upstand:Yes
Display:Touch
Type of pan stands:Cast Iron
Glass type:Eclipse
Handle Colour:Brushed stainless steel
Control knobs:Smeg Classic
No. of controls:11
Storage compartment:Drawer
Sliding compartment:Yes

PROGRAMME / FUNCTIONS

Traditional cooking functions

  • Static: Traditional cooking suitable for the preparation of one dish at a time. The fan is not active and the heat comes from below and from above at the same time. Static cooking is slower and more delicate, ideal in order to get well cooked and dry dishes even inside. Ideal for cooking all types of roasts, fatty meats, bread, filled cakes.Static
  • Fan assisted: Intense and homogeneous traditional cooking, also suitable for complex recipes. The fan is active and the heat comes from below and from above at the same time. Ventilated cooking ensures a faster and more homogeneous result, leaving fragrant foods outside and moister inside. Ideal for baked pasta, biscuits, roasts and cobblers.Fan assisted
  • Circulaire: it is the perfect function for cooking all types of dishes in a more delicate way. The heat comes from the back of the oven and is distributed quickly and evenly The fan is active. It is also ideal for cooking on multiple levels without mixing smells and flavors.Circulaire
  • Turbo: the heat comes from 3 directions: above, below and from the back of the oven The fan is active. It allows quick cooking, even on several shelves without mixing the aromas. Ideal for large volumes or foods that require intense cooking.Turbo
  • ECO: low energy consumption cooking: this function is particularly suitable for cooking on a single shelf with low energy consumption. It is recommended for all types of food except those that can generate a lot of moisture (for example vegetables). To achieve maximum energy savings and reduce time, it is recommended to put the food in the oven without preheating the cooking compartmentEco
  • Half grill: For rapid cooking and browning of foods. Best results can be obtained by using the top shelf for small items, the lower shelves for larger ones, such as chops or sausages. For half grill heat is generated only at the centre of the element, so is ideal for smaller quantities.Small grill
  • Fan with grill element: The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food.Fan grill (small)
  • Fan assisted base: the mix of fan and lower heating element alone allows to finish cooking foods already cooked on the surface but not internally more quickly. This system is recommended to finish cooking foods that are already well cooked on the surface, but not internally, which therefore require a moderate higher heat. Ideal for any type of food.Fan assisted bottom

PROGRAMS / FUNCTIONS AUXILIARY OVEN

Cooking functions cavity 2:4

Traditional cooking functions, cavity 2

  • Static: Traditional cooking suitable for the preparation of one dish at a time. The fan is not active and the heat comes from below and from above at the same time. Static cooking is slower and more delicate, ideal in order to get well cooked and dry dishes even inside. Ideal for cooking all types of roasts, fatty meats, bread, filled cakes.Static
  • Half grill: For rapid cooking and browning of foods. Best results can be obtained by using the top shelf for small items, the lower shelves for larger ones, such as chops or sausages. For half grill heat is generated only at the centre of the element, so is ideal for smaller quantities.Small grill
  • Grill: Very intense heat coming only from above from a double heating element. The fan is not active. Provides excellent grilling and gratinating results. Used at the end of cooking, it gives a uniform browning to dishes.Large grill
  • Base: the heat comes only from the bottom of the cavity. The fan is not active. Ideal for sweet and savory pies, cobblers and pizzas. Designed to complete cooking and make food more crunchy This symbol in gas ovens indicates the gas burner.Bottom

OPTIONS MAIN OVEN

Timer:Yes
End of cooking acoustic alarm:Yes
Minimum Temperature:50 °C
Maximum temperature:250 °C

OPTIONS AUXILIARY OVEN

Minimum Temperature:50 °C
Maximum temperature:220 °C

HOB TECHNICAL FEATURES

Ultra rapid burners: Powerful ultra rapid burners offer up to 5kw of power.
Total no. of cook zones:6
1st zone position:Front left
2nd zone position:Rear left
3rd zone position:Front centre
4th zone position:Rear centre
5th zone position:Front right
6th zone position:Rear right
7th zone position:Central
1st zone type:Gas – 2UR (dual)
2nd zone type:Gas – Semi Rapid
3rd zone type:Gas – AUX
4th zone type:Gas – Rapid
5th zone type:Gas – AUX
6th zone type:Gas – Fish burner
7th zone type:BBQ
1st zone power:4.20 kW
2nd zone power:1.80 kW
3rd zone power:1.00 kW
4th zone power:3.00 kW
5th zone power:1.00 kW
6th zone power:1.90 kW
7th zone power:1.60 (BBQ) kW
Type of gas burners:Standard
Burner caps:Matt black enamelled
Automatic electronic ignition:Yes
Gas safety valves:Yes

MAIN OVEN TECHNICAL FEATURES

Air cooling system: to ensure a safe surface temperatures. Triple glazed doors: Number of glazed doors. The capacity indicates the amount of usable space in the oven cavity in litres. Ever Clean Enamel: Ever Clean enamel is applied electrostatically, corner to corner and edge to edge to prevent cracking or cracks over time. It is a particular pyrolytic enamel, resistant to acids which, in addition to being pleasantly bright, promotes greater cleaning of the oven walls, thanks to its lower porosity. It is baked at over 850 ° C and slowly polymerized at a scientifically determined rate to ensure uniform depth and strength Ever Clean enamel creates an impeccable finish both on the inside of the oven and on the trays, making the surfaces of the oven incredibly easy to maintain over time as it reduces the adhesion of fat during cooking The oven cavity has 4 different cooking levels.
Net volume of the cavity:77 l
Gross volume, 1st cavity:90 l
Cavity material:Ever Clean enamel
No. of shelves:4
Type of shelves:Metal racks
No. of lights:2
Light type:Incandescent
Light Power:25 W
Fan number:1
Cooking time setting:Start and Stop
Door opening:Flap down
Light when oven door is open:Yes
Removable door:Yes
Total no. of door glasses:3
No.of thermo-reflective door glasses:2
Safety Thermostat:Yes
Cooling system:Tangential
Grill type:Electric
Grill elememt:2800 W
Large grill – Power:3850 W
Lower heating element power:1750 W
Upper heating element – Power:1050 W
Circular heating element – Power:2500 W
Temperature control:Electro-mechanical

SECOND OVEN TECHNICAL FEATURES

Ever Clean Enamel: Ever Clean enamel is applied electrostatically, corner to corner and edge to edge to prevent cracking or cracks over time. It is a particular pyrolytic enamel, resistant to acids which, in addition to being pleasantly bright, promotes greater cleaning of the oven walls, thanks to its lower porosity. It is baked at over 850 ° C and slowly polymerized at a scientifically determined rate to ensure uniform depth and strength Ever Clean enamel creates an impeccable finish both on the inside of the oven and on the trays, making the surfaces of the oven incredibly easy to maintain over time as it reduces the adhesion of fat during cooking The oven cavity has 4 different cooking levels. Air cooling system: to ensure a safe surface temperatures. The capacity indicates the amount of usable space in the oven cavity in litres. Triple glazed doors: Number of glazed doors. Removable roof liner: This is a perfect solution that protects the upper part of the cavity of the oven from pollution. Easy to remove for cleaning, it can be washed in the dishwasher. Electronic control: Allows you to maintain temperature inside the oven with the precision 2-3 ° C. This enables to cook meals that are very sensitive to temperature changes, such as cakes, souffles, puddings.
Net volume of the second cavity:40 l
Cavity material:Ever Clean enamel
No. of shelves:4
Type of shelves:Metal racks
Roof Liner:Yes
No. of lights:1
Light type:Incandescent
Light Power:25 W
Light when oven door is open:Yes
Door opening:Flap down
Removable door:Yes
No. total door glasses:3
No. thermo-reflective door glasses:2
Safety Thermostat:Yes
Cooling system:Tangential
Grill type:Electric
Grill element – power:1400 W
Large grill – Power:2050 W
Lower heating element – power:700 W
Upper heating element – Power:650 W
Temperature control:Electro-mechanical

PERFORMANCE / ENERGY LABEL

A: Product drying performance, measured from A+++ to D / G depending on the product family
Energy efficiency class:A
Energy consumption in forced air convection:2.99 MJ
Energy consumption per cycle in fan-forced convection:0.83 KWh
Energy consumption in conventional mode:4.36 MJ
Energy consumption per cycle in conventional mode:1.21 KWh

PERFORMANCE /ENERGY LABEL – SECOND CAVITY

B: Product energy rating, measured from A+++ to D / G depending on the product family.
Energy efficiency class, second cavity:B
Energy consumption in conventional mode, 2 cavity:3.13 MJ
Energy consumption per cycle in conventional mode, cavity 2:0.87 KWh

ELECTRICAL CONNECTION

Electrical connection rating:6800 W
Voltage:220-240 V
Voltage 2 (V):380-415 V
Frequency:50/60 Hz
Additional connection modalities:Yes, Double and Three Phase
Power supply cable length:200 cm
Type of electric cable installed:Yes, Single phase

GAS CONNECTION

Gas connection rating (W):12700 W
Gas Type:G20 Natural gas

LOGISTIC INFORMATION

Dimensions of the product HxWxD (mm):900x1200x600 mm
Width (mm):1200 mm
Product Height (mm):900 mm
Depth (mm):600 mm
Dimensions of the packed product (mm):1060X1280X735 mm
Gross weight (kg):159.000 kg
Net weight (kg):132.100 kg

FR EXTENTION SINGLE GROUP

Packed width:1280 mm
Packaged depth:735 mm
Height (mm) packed:1060 mm
Type of packaging:Cardboard
Packaging composition – paper & cardboard (kg):6.203 kg
Packaging composition – polystyrene (kg):1.098 kg
Packaging composition – wood (kg):19.251 kg
Packaging composition – plastic (kg):0.334 kg
Brand

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